Ditching a lucrative career in finance, Chris damned himself to a life as a cook, realizing it might be the only thing he enjoys. Lucky for us, he’s good at it, too. Chris began cooking for his friends during his teenage years, and it was easy to see he had a knack for it. Without any previous professional experience, Chris scored a job at Blue Hill where he would learn to cook like a man. When he isn’t cooking, you can find him doing man things like chopping wood or internalizing his emotions.

Spirit Animal: Polar Bear